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Other Ingredients
Alpha Lipoic Acid

Alpha lipoic acid is an antioxidant that supports the longevity of the mitochondria, our cellular energy powerhouse. It pairs well with Coq10 in AG1 to promote healthy aging.*

Artichoke

Artichoke leaf helps promote the bioavailability of certain ingredients by supporting digestion. Artichoke leaf helps to stimulate bile release, which aids in the absorption of fat soluble vitamins and phytonutrients.*

Astragalus

Astragalus is an adaptogen that acts in synergy with the immune supportive ingredients in AG1 to support vitality.*

Beta Glucans

Beta glucans are prebiotic fibers – in combination with inulin and apple fiber, they support gut health by feeding the growth of beneficial microbes.*

Broccoli

Broccoli provides a source of nutrients that are foundational for the body, including sulfur-containing phytonutrients.*

Burdock Root

Burdock root contains bitter compounds that promote digestion and support nutrient absorption.*

Calcium

Calcium Carbonate
Calcium carbonate has the highest amount of elemental calcium and is combined with two other forms of calcium for nutrient absorption.*

Calcium Citrate
Of the three forms of calcium in AG1, Calcium citrate supports bioavailability and proper digestion.*

Calcium Phosphate
Calcium phosphate is a partially metabolized form of calcium that has been bound with phosphorus. It is the main form of calcium in bones and teeth.

Chlorella

Chlorella is a superfood recognized for its nutrient density and, of course, its chlorophyll content.

Chromium Picolinate

Chromium picolinate is the most bioavailable form of chromium, an essential foundational nutrient to support a healthy metabolism.*

  • AMOUNT PER SERVING : 25mcg
  • %DV : 71%
Citric Acid

Citric acid enhances absorption of calcium, phosphorus, and magnesium. Because of its antioxidant properties, it also helps preserve the whole foods in AG1.*

Copper

Copper supports the replenishment of foundational nutrients in the body. It is an essential mineral used by the body for energy production and supporting skin, neurological, and cardiovascular health. Paired with zinc, copper helps balance the optimal absorption of both nutrients. Copper and zinc are also components of superoxide dismutase, an important antioxidant enzyme utilized by the immune system.*

  • AMOUNT PER SERVING : 195mcg
  • %DV : 22%
Dandelion Root

Dandelion root is a leafy vegetable with bitter compounds that help soothe the stomach and support the secretion of digestive enzymes.*

Goji Berry

Lycium berry, aka goji berry, provides a source of micro- and phytonutrients that are foundational for the body, like vitamin C.*

Green Tea

Green tea extract provides antioxidants that support various systems in the body.*

Hawthorn Berry

Hawthorn berries contain micronutrients such as vitamin C and phytonutrients, supporting various systems in the body.*

Kelp

Kelp provides a source of phytonutrients, like iodine, that are foundational for the body.*

Manganese

Manganese is an important trace mineral required for all living organisms. It has been studied for its role in cellular health, the production of energy, and support of healthy bones.*

  • AMOUNT PER SERVING: 400mcg
  • %DV: 17%
Milk Thistle

Milk thistle is a source of phytonutrients, like silymarin. It’s known to help defend against environmental stress.*

Pea Protein

Pea protein contains essential amino acids and is used in AG1 to support bioavailability by helping transport nutrients across the gut barrier.*

Policosanol

Policosanol is a plant-based compound that serves as a source of phytonutrients to support the systems of the body.*

Potassium

Potassium phosphate is a vital mineral and electrolyte that’s found naturally in many fruits and vegetables in AG1.

  • AMOUNT PER SERVING: 300mg
  • %DV: 6%
Rose Hips

Rose hips provide a source of phytonutrients that are foundational for the body, like vitamin C.*

Rosemary

Rosemary is an herb that works synergistically with bioflavonoids for enhanced skin health benefits.*

Selenium

Selenium is a trace mineral that's critical to support the body's antioxidant defense systems.*

  • AMOUNT PER SERVING : 20mcg
  • %DV: 36%
Slippery Elm

Slippery elm bark is a digestive supporting herb, with naturally occurring mucilage, known to soothe the gut lining.*

Sodium

Sodium is a vital mineral and electrolyte found naturally in many fruits and vegetables in AG1.*

  • AMOUNT PER SERVING: 45mg
  • %DV: 2%
Spinach

Spinach is a source of both micro- and phytonutrients that are foundational to the body, like calcium and magnesium.*

Stevia

The stevia in AG1 is a pure extract from the stevia rebaudiana leaf. It does not have an impact on blood sugar.*

Vitamin C

Vitamin C is a powerful antioxidant that helps combat oxidative stress in skin cells and helps combat visible signs of aging. It also works together with vitamin E to support immune system defense.*

  • AMOUNT PER SERVING : 420mg
  • %DV : 467%

6時間睡眠は本当に足りる?

6時間睡眠は本当に足りる?

「6時間寝たのにまだ眠い」「ベッドから出たくない」──そんな経験、ありませんか?
実は、こう感じている人は少なくありません。アメリカ疾病予防管理センター(CDC)は、睡眠不足を“公衆衛生上の問題”と位置づけています。
睡眠は人間にとって基本的な生理的ニーズでありながら、多くの人が質の高い休息を取れていません。調査によると、74%の人が「睡眠は健康に不可欠」と考えている一方で、その質に満足していないのだそうです。

量だけじゃない:睡眠の質とは?

睡眠は「どのくらい寝たか(量)」だけでなく、「どう眠ったか(質)」も大切です。
たとえ6時間寝ても、眠りが浅ければ十分な休息とは言えません。

🌿 睡眠の質を左右する主な要素

  • 寝つくまでの時間

  • 中途覚醒の有無(途中で起きないか)

  • 目覚めたときのスッキリ感

睡眠の質・量のどちらも、生活習慣やストレス、体内リズムなど多くの要因に影響されます。

日中の眠気は普通?

日中に軽い眠気を感じるのは自然なことですが、強い眠気が頻繁に起こる場合は注意が必要です。
2020年に発表された研究によると、人口の4〜20%が「週3日以上、日中に強い眠気を感じる」と回答しています。
これは生活の質や集中力、仕事のパフォーマンス、安全性にまで影響を及ぼす可能性があります。

睡眠不足がもたらす影響

慢性的な睡眠不足は、心身にさまざまな悪影響を与えます。

💤 主な影響

  • 🧬 免疫低下:感染症などにかかりやすくなる

  • 🧠 認知機能の低下:集中力・記憶力・判断力が落ちる

  • ❤️ 生活習慣病のリスク上昇:心疾患・糖尿病・肥満など

  • ⚖️ ホルモンバランスの乱れ:体重増加や気分の変動を引き起こす

なぜ私たちは十分に眠れていないのか

現代人の多くは、慢性的な睡眠不足に陥っています。
主な原因は、ストレスと不安
調査によると、18〜49歳の成人のうち約50〜60%が「ストレスのある日には眠りが浅くなる」と回答しています。
さらに、次のような要因も睡眠の質を下げることが分かっています。

🌙 主な原因

  • 寝る前のスマホ・PC利用(ブルーライト)

  • 不規則な生活リズム

  • カフェイン摂取のタイミング

  • 遺伝的な睡眠傾向

良い睡眠衛生とは?

「スリープハイジーン(Sleep Hygiene)」とは、良質な睡眠を得るための習慣を指します。
具体的には:

🛏️ おすすめの睡眠習慣

  • 就寝・起床時間を毎日ほぼ同じにする

  • 寝室を暗く・静かで・涼しく保つ

  • 寝る前にリラックスできるルーティンをつくる

自分に合った睡眠リズムを見つけ、「一貫性」と「落ち着き」を意識することが大切です。

食事と睡眠の関係

食事と睡眠は深く関わっています。
研究によると、果物・野菜・豆類・全粒穀物の摂取量が少ない人ほど、睡眠時間が短い傾向があることが分かっています。

🍽️ 睡眠に良いとされる食品

  • 脂ののった魚

  • 乳製品

  • キウイやさくらんぼなどの果物

一方で、就寝直前の食事や夜遅い食事は睡眠の質を下げる要因に。
「何を」「いつ」食べるかも、良質な休息に大きく影響します。

質の良い睡眠をとるために

健康的な生活の基盤は、しっかりとした「休息」から。
良い睡眠は偶然ではなく、習慣によって作られます。

🌙 今日からできること

  • 毎日同じ時間に寝て起きる

  • 就寝前の画面時間を控える

  • 照明を落として穏やかな環境をつくる

  • 就寝前にリラックスするルーティンを取り入れる

睡眠は「後回し」にするものではなく、「優先すべき健康習慣」。
6時間では足りない人が多い今こそ、本当の意味で休める時間を意識していきましょう。

ひと目でわかるポイント

  1. 成人に必要な睡眠は平均7〜9時間。6時間では多くの人にとって不足気味。
  2. 睡眠の「量」だけでなく「質」も重要。ストレス・食事・習慣がカギ。
  3. 規則正しいリズムと静かな環境づくりで、深く安らげる眠りを。

University of Michigan Medical School. Center for Sleep Science. University of Michigan Medical School website. Accessed September 10, 2025.
https://medresearch.umich.edu/labs-departments/centers/center-sleep-science

National Sleep Foundation. How Many Hours of Sleep Do You Really Need? National Sleep Foundation website. Published 2020. Accessed September 10, 2025.
https://www.thensf.org/how-many-hours-of-sleep-do-you-really-need/

Irwin MR. Why sleep is important for health: a psychoneuroimmunology perspective. BMJ. 2020;368:m1047. doi:10.1136/bmj.m1047. Accessed September 10, 2025.
https://www.bmj.com/content/368/bmj.m1047.long

National Heart, Lung, and Blood Institute. Sleep Deprivation and Deficiency – What Are Sleep Deprivation and Deficiency? NHLBI, NIH website. Accessed September 10, 2025.
https://www.nhlbi.nih.gov/health/sleep-deprivation

Mintel. Global Sleep Industry Trends: The Shift to Sleep Health. Mintel; 2024. Accessed September 10, 2025.
https://www.mintel.com/insights/consumer-research/global-sleep-industry-trends

Casper Sleep Inc, Gallup Inc. The State of Sleep in America—2022 Report. March 2022. Accessed September 10, 2025.
https://www.prnewswire.com/news-releases/casper-and-gallup-publish-the-state-of-sleep-in-america-2022-report-revealing-key-barriers-to-and-behaviors-around-sleep-quality-301502925.html

National Sleep Foundation. National Sleep Foundation’s sleep duration recommendations: methodology and results summary. Sleep Health. 2015;1(1):40-43. doi:10.1016/j.jand.2014.09.014. Accessed September 10, 2025.
https://www.sleephealthjournal.org/article/S2352-7218(15)00015-7/fulltext

Dashti HS, Scheer FAJL, Jacques PF, Lamon-Fava S, Ordovás JM. Short sleep duration and dietary intake: epidemiologic evidence, mechanisms, and health implications. Adv Nutr. 2019;10(5):827-835. doi:10.1093/advances/nmz054. Accessed September 10, 2025.
https://www.sciencedirect.com/science/article/abs/pii/S0195666319315983

University of Michigan School of Public Health. What’s the best diet for healthy sleep? A nutritional epidemiologist explains. Michigan Public Health Pursuit Blog. Published April 2024. Accessed September 10, 2025.
https://sph.umich.edu/pursuit/2024posts/best-diet-for-healthy-sleep.html

関連記事

6時間睡眠は本当に足りる?

6時間睡眠は本当に足りる?

6時間の睡眠で十分?──答えは「ほとんどの人にとってNO」。理想的な睡眠時間と、質の良い眠りを妨げる要因、そして改善のポイントを紹介します。

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